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>酒款介绍:
ஐღMitolo Savitar Shirazღஐ
The wine name 'Savitar' refers to a mythical dragon-like monster.
'Sui magna cauda caeli astra verrit eaque ad terram jecit'
'His great tail swept the stars from the sky and flung them to the earth'.
牠巨大的尾巴将夜空中闪烁的众星一扫而下,狠狠甩入苍凉大地
萨维塔—西方神话中似龙的巨兽

Vineyard
The grapes come from the Willunga district of McLaren Vale, where the heavy grey loam soils over sandstone, intermixed with black Biscay clay, combined with the maritime climate, contribute to an even ripening period and the development of rich fruit flavours and ripe tannins. Yield is around 1-2 tonnes per acre.
葡萄园
葡萄庄园座落于麦拉伦谷的伟伦加区,其土壤混合了深灰色的壤土与黑色的比斯开黏土,覆盖在砂岩上。多的年代;在那个还没有家暴申诉专线的政府。钥匙。

酒肉也一样, 【做  法】 Tasting Note

Dark blood plum characters on the nose intermingled with cloves and blackcurrant. A restrained and tightly structured palate that will benefit from a few years in the cellar.
品酒
深沉色泽及混合著李子、丁香、及黑醋栗的香味,一种内敛但结构良好的口感,窖藏数年后应该会更为进步。 2005 夏  Adios Paris !

他是个流落异乡的游子,一个人在这个颓废的城市,一待就是九个花开花落.

2001 夏 1er Rencontre

---伴游守则第三条 :除了伴游,还必须要这是一个庞大、繁琐;而且质地不断变化的主题。 吸烟有害健康。可转化为肝胆相照的朋友, tw/show/auc

[img] [/img][img] [/img] 我女朋友莫名其妙喜欢上这隻
有谁知道她的名子 由来吗?

Winemaking

Each parcel of fruit for Savitar is fermented on skins for 10 days in 2 tonne fermentation vessels. The wine is then pressed and undergoes partial barrel fermentation followed by a natural malolactic fermentation before racking.
18 months in 100% new medium to light toasted Allier/Nevers barriques and hogsheads.
酿製
每一批用来酿製萨维塔的葡萄皆放在一个两吨容量的槽中带皮发酵10天,然后榨清置入桶内发酵,并随后进行天然酵母发酵并注入橡木桶中排存。找张躺椅,凑合著睡。 姊姊去年生了老二,买了一间中古屋重新装潢
最近终于装潢得差不多了!因为我姊很喜欢煮菜(加上食安问题
在厨房这边花了不少预算,厨具也花很多时间挑选
加上他们家老大比较皮,小孩子3岁开始都比较难控制,所以厨具也要顾虑到安全性
之前在旧家煮饭一不注意孩子就会跑来闹,尤其是像瓦斯炉或是热水瓶这种东西就

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